Inside the Factory: How Our Favorite Foods Are Made S07E11 - Jaffa Cakes
Summary:
Gregg Wallace visits a Manchester factory that churns out 6 million Jaffa Cakes every single day - 1.4 billion per year. Cherry Healey is in Jaffa, the city responsible for growing the fruit that gives these cakes their name. Ruth Goodman investigates why an urgent legal decision was required as to whether they are cakes or biscuits.
Inside the Factory: How Our Favorite Foods Are Made S7E11 Screenshot